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Creamy Parmesan Baked Caesar Chicken First Image

Creamy Caesar Chicken


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  • Author: Chef Tasty
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Low Carb

Description

This creamy Caesar chicken dish is a simple and delicious recipe that combines boneless chicken breasts with a flavorful Caesar dressing for a delightful meal.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup Caesar dressing
  • 1/2 cup sour cream (or Greek yogurt)
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • Fresh parsley, chopped
  • Extra Parmesan cheese

Instructions

  1. Preheat the Oven – Preheat your oven to 375°F (190°C) and lightly grease a baking dish.

  2. Prepare the Sauce – In a bowl, mix together Caesar dressing, sour cream, Parmesan cheese, garlic powder, and black pepper until smooth.

  3. Assemble the Dish – Place the chicken breasts in the baking dish. Spread the creamy Caesar mixture evenly over each piece of chicken.

  4. Bake – Bake uncovered for 25–30 minutes, or until the chicken is fully cooked and the top is golden and bubbly.

  5. Serve – Garnish with fresh parsley and extra Parmesan. Serve hot with your favorite sides.

Notes

  • For a healthier version, consider using Greek yogurt instead of sour cream.
  • This dish pairs well with a side salad or roasted vegetables.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg