Description
Indulge in these delightful No-Bake Raspberry Cream Dream Bars, featuring a creamy filling, a crunchy crust, and a luscious white chocolate layer.
Ingredients
Scale
- 2 cups (200 g) graham cracker crumbs or digestive biscuits, crushed
- ½ cup (115 g) unsalted butter, melted
- 2 tbsp sugar
- 8 oz (225 g) cream cheese, softened
- 1 cup (240 ml) heavy whipping cream
- ½ cup (60 g) powdered sugar
- 1 tsp vanilla extract
- 1 cup (250 g) fresh raspberries (plus more for topping)
- 1 cup (175 g) white chocolate chips or chopped white chocolate
- ¼ cup (60 ml) heavy cream
- Whipped cream swirls for garnish
- Fresh raspberries for garnish
- Chocolate shavings or curls for garnish
Instructions
- Prepare the Crust: In a bowl, combine graham cracker crumbs, melted butter, and sugar. Press the mixture firmly into an 8×8-inch (20×20 cm) square dish lined with parchment paper. Chill in the fridge for at least 20 minutes to set.
- Make the Cream Filling: Beat cream cheese until smooth and creamy. Add powdered sugar and vanilla, mixing until fluffy. In a separate bowl, whip heavy cream to stiff peaks. Gently fold the whipped cream into the cream cheese mixture. Add fresh raspberries and fold carefully to avoid breaking them too much. Spread evenly over the chilled crust.
- White Chocolate Layer: Heat heavy cream in a small saucepan until hot but not boiling. Pour over white chocolate and let sit for 1–2 minutes. Stir until smooth and glossy. Pour the white chocolate layer evenly over the cream filling. Refrigerate for 4–6 hours, or overnight for best results.
- Garnish & Serve: Once set, cut into bars or squares. Pipe whipped cream on top and garnish with fresh raspberries and chocolate curls. Serve chilled and enjoy the dreamy, melt-in-your-mouth texture!
Notes
- For a gluten-free version, use gluten-free graham crackers or biscuits.
- Make sure the cream cheese is at room temperature for easier mixing.
- For best results, refrigerate overnight.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg