Description
Monster Cookie Crunch Ice Cream Sundae is a delightful dessert that combines creamy vanilla ice cream with a mix of crunchy cookies, colorful candies, and rich toppings for a fun and indulgent treat.
Ingredients
Scale
- 4 cups vanilla ice cream (slightly softened)
- ½ cup mini M&M’s (or colorful candy-coated chocolates)
- ½ cup crushed Oreos
- ½ cup chocolate chip cookies, chopped
- ⅓ cup peanut butter chips (or Reese’s Pieces for extra crunch)
- ⅓ cup fudge brownies, cubed (optional but highly recommended)
- Hot fudge sauce
- Caramel sauce (optional)
- Extra mini M&M’s
- Crushed Oreos and cookies
- Whipped cream
- Sprinkles (optional for a fun monster vibe)
Instructions
- In a large mixing bowl, fold softened vanilla ice cream with M&M’s, Oreos, cookies, and peanut butter chips until evenly combined.
- Transfer mixture into a freezer-safe container and freeze for at least 2 hours (to firm up).
- Scoop generous portions of the cookie crunch ice cream into a sundae bowl or glass.
- Drizzle hot fudge and caramel sauce over the scoops.
- Top with extra M&M’s, cookie crumbles, and brownie chunks.
- Finish with whipped cream and sprinkles if desired.
- Serve immediately with long spoons and enjoy the crunchy, gooey, chocolatey madness!
Notes
- For a more intense chocolate flavor, add chocolate syrup to the mix.
- Feel free to customize the toppings based on your preferences.
- This sundae is perfect for parties or as a fun family dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 sundae
- Calories: 600
- Sugar: 50g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 40mg