Description
Delicious chocolate covered pretzel rods perfect for a sweet treat or party snack.
Ingredients
Scale
- 2 cups pretzel rods
- 1 cup milk chocolate chips
- 1 tablespoon coconut oil
- 1/2 cup white chocolate chips
- 1 tablespoon food coloring (red or pink)
- Sprinkles (optional)
Instructions
- Melt milk chocolate chips and coconut oil in a microwave-safe bowl.
- Dip each pretzel rod into the chocolate mixture.
- Place dipped pretzels on a parchment-lined baking sheet.
- Melt white chocolate chips and mix in food coloring.
- Drizzle colored chocolate over pretzels.
- Add sprinkles if desired.
- Allow pretzels to set at room temperature or in the fridge.
Notes
- Using different food coloring can create various themed treats.
- Store in an airtight container for freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg