Description
A simple and delicious dessert featuring Greek yogurt topped with maple syrup, dark chocolate, and pecans.
Ingredients
Scale
- 10 oz. plain Greek yogurt
- 4 tsp. sugar-free maple syrup
- 4 tsp. shaved dark chocolate
- 2 T chopped pecans
Instructions
- Use the fine side of a cheese grater to make the shaved dark chocolate.
- Chop pecans if using.
- Put Greek yogurt into two dessert dishes and drizzle with desired amount of sugar-free maple syrup.
- Sprinkle with a few teaspoons of shaved dark chocolate and chopped pecans and serve!
Notes
- This recipe is quick to prepare and can be served chilled.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: Greek
Nutrition
- Serving Size: 1 dessert dish
- Calories: 250
- Sugar: 6g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 10mg